Cold Fork Buffet

Our Cold Buffet Menus are perfect for those formal occasions where a more substantial meal is required. All our menus are generously portioned and freshly prepared using high quality ingredients. Please let us know if you want to alter any of the menus to suit your tastes and dietary requirements. Here are some example menu’s. Please contact us for a quote. Minimum quantity 8. Prices per person.


  • Menu 1
    Chicken escalope
    Classic Caesar Salad with Parmesan and Crutons (v)
    Halloumi Cous Cous Salad (v)
    Goats Cheese and Caramelized Onion Tart (v)
    Lamb Samosa with Mint Yoghurt Dip
    Mixed Bread Selection with Butter (v)
  • Menu 2
    Ham Hock and Mustard Terrine
    Sweet Potato, Orange and Pomegranate Salad (v)
    Garden Salad (v)
    Teriyaki Beef Skewer
    Stilton and Broccoli Tart (v)
    Chargrilled Ciabatta with butter (v)
  • Menu 3
    Sliced rare roast beef, horseradish cream, watercress
    Smoked chicken, avocado & orange salad
    New potato salad (v)
    Noodle salad with Mange tout, cucumber, spring onion,
    coriander and sesame, soy dressing (v)
    Sliced baguette with butter (v)
    Bhaji, pakora, samosa selection with mango chutney (v)
    Duck spring roll with sweet chilli dip
  • Menu 4
    Fillet of Chicken, Crusted Herb & Pistachio and Salsa
    Lemon and Herb Cous Cous Salad (v)
    Rocket Leaf Salad (v)
    Roasted Mediterranean Veg, Feta & Pesto Galette
    Salmon & Pepper Cajun Kebab
    Mini Pita with trio of dips including Hummus,
    Tzatziki and Guacamole (v)
  • Menu 5
    El Ras Hanout spiced chicken
    Feta, Edamame and quinoa salad (v)
    Fattoush salad with tomato, red onion,
    cucumber, pita with yoghurt dressing (v)
    Breaded Jalepeno with creamcheese and tomato salsa (v)
    Lamb parcels
    Cheese platter with savoury biscuits,
    fig jam, celery and grapes (v)
  • Menu 6
    Roasted Atlantic salmon, sauteed spiced prawns
    with avocado salsa
    Lemon chargrilled, sliced chicken with salsa verde
    Superfood green salad (v)
    Pesto pasta with cherry tomato, Bocconcini, basil (v)
    Leek, cream and cheese slice (v)
    Quiche Lorraine
    Mini rolls with butter (v)

Please note: feel free to mix and match between menus and we will re-quote.

Premium crisps to your menu £0.85 pp
Mini cake £0.95 each or £1.85 (2pp)
Raspberry cheesecake £3.00 pp
Fresh fruit skewer £1.40 (1pp)
Fresh fruit platter £2.50 pp

To place an order, request a quote or to make an enquiry, please telephone us on 020 8988 1102